Thursday, May 17th, 2012

There is an interesting theory about the origins of the basic Lasagna recipe, as to whether it was always an Italian dish. Dating back to the fourteenth century, with the publishing of the first British cook book, it referred to Lasagna as a British dish called loseyns. The belief that maybe the Romans introduced the [...]

There is nothing tastier than a plate of mashed potatoes and gravy and a thick slice of meatloaf. Trying to find someone that has not had meatloaf is like finding a person that has never owned shoes. Meatloaf made with the lean beef is high in protein. Nobody really knows where meatloaf came from but [...]